Discover a gastronomic paradise just around the corner from Vile Parle East Station. A quick 5-minute jaunt leads to Nav Kayastha Pangat – a not-so-secret spot luring food enthusiasts with the guarantee of an exceptional dining adventure.

Here, you're not just entering a restaurant; you're stepping into a realm where the culinary legacy of the Chandraseniya Kayastha Prabhu (CKP) community is on full, mouthwatering display.

As you enter Nav Kayastha Pangat, the air is infused with the irresistible aroma of genuine CKP delicacies. The menu unfolds like a lively canvas of flavours, featuring signature dishes which take your taste buds on an elevating journey. Noteworthy among these culinary masterpieces are the Bombil Bharlela and Crab Ghee Roast, each serving as a testament to the culinary prowess of this community. To complement this experience, the comforting delight of a piping Paya Soup contributes to a diverse array of flavours that will undoubtedly leave you yearning for more.

Nav Kayastha Pangat proudly showcases a varied selection of thalis, including Chicken Thali, Mutton Thali, Prawns Thali, and more. Each thali is a harmonious blend of spices and textures, a true embodiment of CKP culinary excellence.

Beyond its exquisite cuisine, the restaurant embodies the charm of Mumbai – seamlessly blending tradition with modernity. The vibrant ambiance and heartfelt hospitality create a welcoming place for all.

So, next time you're strolling around Vile Parle and your stomach does the talking, do yourself a favour and take a detour to Nav Kayastha Pangat. Trust us, it's more than just a meal – it's a flavour-packed adventure into CKP culinary excellence. Your taste buds will thank you, and you'll be left with a belly full of memories from a truly delightful dining escapade.

Cost for two: ₹550 (approx.)

Timings: 11 AM – 3 PM, 7 PM – 11 PM

Location: 123, Aditya Building, Parleshwr Road, Opposite Parleshwar Mandir, Vile Parle East, Mumbai