Upon walking into TwentySeven Bakehouse in Bandra, one is immediately drawn to the blue-white interiors and of course, rows of alluring bakes. You could stand here for minutes, just to admire the beauty of the bakes in all flavours, whether sweet or savoury.
What makes TwentySeven Bakehouse stand out, is the way its offerings are entwined with French pastry techniques and Asian culinary elements. Further, after our visit here, we can now say that TSB does stand true to its tagline – ‘A window to the world of no-bullsh*t baking.’ Read on as we dig in!
Life is what you ‘bake’ it!
The menu features a variety of bread, including the popular Sourdough Loaf (₹350), French Baguettes (₹150), Brioche Burger Buns (₹260) and classic 70% Whole Wheat Loaves (₹175).
And then there’s the very Instagrammable Kouign Amann (a sweet laminated pastry with caramelised crust, ₹122), the classic Blueberry Muffin (₹175), and TwentySeven’s famous Palmier (₹165). Impressive, ain’t it?
But if you prefer savoury over sweet, try the Mushroom Melt (₹225) – croissant dough topped with pan-roasted mushroom, béchamel and emmental cheese or the Ham & Cheese Croissant (₹275) filled mustard moray sauce. And before you exit, end things on a sweet note with a steaming cup of coffee with their flaky Dark Chocolate Babka (₹234)!
Knock Knock
TwentySeven Bakehouse follows a minimalist theme, which gives way to a bright ambience, aesthetic corners and vibrant art pieces speckled on walls. And your camera is bound to fall in love!
Essentially, this cafe is where you can hop in to enjoy a quiet afternoon with a coffee and croissants. Also, this bakehouse is counted amidst the best breakfast spots in Bandra, so this is your cue to plan your next brekkie date today.
Timing: 7:30 AM to 9:00 PM
Address: Shop No. 3, Glamour Glen Society, Dr. Ambedkar Road, Pali Hill, Mumbai
