Mumbai, the city that never stops, is a foodie’s paradise brimming with culinary adventures at every turn. From the zest of Mediterranean dishes to the comfort of Italian, the spice of South Indian, and the precision of Japanese cuisine, each corner has its own tale to tell. And with holiday cheer in the air, why not make your festive season even merrier? Here’s a list of 18 new restaurants in Mumbai to explore this December. Go on, treat yourself with a little holiday magic!
Ever wondered what it’s like to dine in a sunlit living room designed with charm? Enter Scarlett House, Malaika Arora and her son‘s latest culinary venture in Bandra. Crafted by designer Nyshi Parekh, the space exudes warmth that instantly spreads over. The menu is just as delightful, with a dedicated section called ‘Malla’s Favourites’. Ready to experience it? Follow on Instagram for more updates.
When: 8 am to 11 pm
Where: Rose Apartment, 3, Pali Road, Bandra West
Step into Amelia, where European-inspired dining meets artistic storytelling. Founded by Geeta Amin, with Deepak Amin and Timanshu Mokal as co-creators, this new hotspot is definitely our go-to this weekend. Designed for cosy dinners to lively social gatherings, Amelia is an experience. Here, food blends contemporary flair with classic European flavours to transport you far beyond the city’s bustle. Follow this new hang-out favourite on Instagram for more updates.
When: 12 noon to 1 am
Where: B wing - 1602, Ground Floor, One BKC
Two Gud Sisters is a new café-bar in Santacruz, redefining culinary innovation. Founded by Rinka Jha and Rashmi Mishra, this welcoming space brings their vision to life—a hub where food, drinks and stories weave connections. The menu, curated by Chef Abinas Nayak, offers a harmonious blend of global and traditional flavours, promising a treat for every palate. To find out more visit the place and follow on Instagram.
When: 11 am to 11:30 pm
Where: 1, Damodar villa, 396/4, North Ave, Potohar Nagar, Santacruz (West)
One of Mumbai’s most loved pizza brand, East 7th Pizza & Deli has dropped opened its first outlet in Bandra. Think global plates, Insta-worthy vibes, and a menu that’s as adventurous as your weekend plans. Whether it’s a snack sesh with friends or a solo mood, this place nails the chill-with-flair energy. Hit them up for the deets and follow and Instagram for more updates.
When: 5 pm to 11 pm
Where: Ground Floor, Pooja Apartments, Chinchpokli Road, Bandra West
From global cuisines to a unique selection of brews, Sthamba is serving 8 beers from 8 different countries. Fancy a rich German Hefeweizen, a tangy Korean Someak or a fiery Mexican Michelada? They've got it all! Plus, its 30-inch ‘Never Ending Garlic Bread’ is perfect for loong conversations with friends. Follow it on Instagram for more bubbly updates!
When: 12 noon to 1 am
Where: Morya Landmark II, Bhudargarh Colony, Andheri West
Mumbai’s much loved Vanilla Miel has opened a café in Bandra. Designed to be a home-like sanctuary, this café invites visitors to relax and recharge in a comfortable space. The menu reflects the artistry and passion that Vanilla Miel is known for. Whether you are seeking a quiet moment with a cup of coffee or indulging in a decadent dessert, this café offers the ideal setting for leisurely conversations. Follow on Instagram for more updates.
When: Tuesday to Thursday: 11 am to 8 pm | Friday to Sunday: 10 am to 8 pm (Monday closed)
Where: 18 A, Ground Floor & First Floor, Pali Village, Bandra West
Touted to be India’s first 100% plant-based restaurant serving Pan-Asian cuisine, Thank Gourd has now moved from Andheri West to Versova. Brainchild of founder and Chef Dimple Singh, this eatery is on a mission to make plant-based dining both posh and downright delicious. From mouth-watering dishes to mind-blowing flavours, every bite promises to be an adventure for your taste buds. Fancy, nourishing, and 100% guilt-free—what’s not to love? Follow on Instagram for more healthy updates.
When: 9 am to 11:30 pm
Where: 8-B, Aram Nagar, Versova, Andheri West
Hitchens Cocktails and Ideas is the latest addition to Khar's nightlife scene, blending intellectual flair with classic cocktails. Spread across two floors, this resto-bar brings Christopher Hitchens’ bold ideas to life through its artfully crafted cocktails. The venue, conceived by designer Aparna Sud and film producer Rakesh Singh, offers a truly distinctive space. It’s the perfect spot for those who appreciate more than just a good drink. Follow on Instagram for more updates.
When: 7 pm to 1 am
Where: Plot No. 490, 17th Road, Khar West
Double Dragon is Bandra’s newest Asian cloud kitchen. It is currently offering an array of flavours, from vegan and vegetarian to non-vegetarian and gluten-free options – everything Bandraites love. What makes Double Dragon stand out is its commitment to fresh, in-house ingredients. Think homemade egg noodles, freshly baked Shokupan bread, and sauces crafted from scratch. Intrigued? Follow on Instagram for more updates.
When: 12 noon to 12 midnight
Where: Delivering to Bandra, Khar, Juhu and Mahim
Mumbai’s dosa scene is on fire! Joining the party is Bengaluru’s beloved Karnataka Tiffin Room, now open in Versova. Their specialty? Davangere Benne Dosa—crispy, buttery, and served with a dreamy potato-onion mash and chutney. A breakfast worth repeating! The space is a nod to Channapatna’s fading toy-making craft, with lacquer and wood motifs adding charm. Follow KTR on Instagram for updates from Bengaluru as well.
When: 7 am to 1 pm | 5 pm to 11 pm
Where: Shop no. 202, Society, JP Road, Aram Nagar Part 2, Machlimar, Versova
America’s beloved Jamba has finally made its India debut. This quick-service restaurant, renowned for its "Whirl’d-famous" smoothies, has set up an outpost in Bandra West. The QSR offers a mix of grab-and-go options and a cosy in-house dining experience. Expect a menu packed with smoothies, refreshing juices, bowls, and a selection of iced and hot coffees. Follow on Instagram for more updates.
When: 8 am to 11 pm
Where: Delux Mahal Building, 33, 16th Road, Bandra West
Basque by Breve is the new dessert cafe that’s quickly taking Bandra by storm! Specialising in San Sebastian cheesecake, this place is taking cheesecake to a whole new level. Soft, creamy, and with a texture that practically melts in your mouth. Plus, you can customise them with a variety of toppings. So this Christmas if you’re in the area, make sure to stop by and follow on Instagram for more gooey updates.
When: 5 pm to 12 midnight
Where: Shop 7, Pearl Haven CHS Ltd, 86, Chapel Road, St Sebastian Colony, Bandra West
If you are craving some Turkish and Mediterranean flavours, head straight to Oshiwara‘s newest Turkish Delight! The menu blends Middle Eastern charm with modern flair, serving everything from juicy rolls to mouth-watering kebabs. Each dish is a burst of flavour, crafted with high-quality ingredients, staying true to Turkish traditions. Follow it on Instagram for more tasty updates!
When: 1 pm to 12 midnight
Where: Shop 20, Commercial CHSL, Ward K/W, New Link Road Extension, Oshiwara, Andheri West
Arpita Khan Sharma has made a way into Mumbai’s hospitality scene with the launch of Mercii—French for thank you! Curated by Chef Dennis Koll, a maestro with Michelin-starred credentials (yes, including Burj Al Arab), the menu offers European cuisines such as Coco Lobster, Truffle Pasta and Hazelnut Tiramisu. Further, the restaurant’s design features artificial skylight that shift from day to night. Fascinating, right?! Follow on Instagram for more updates.
When: 7 pm to 11:45 Tuesday to Sunday
Where: Lower Ground floor, Linking Road, Santacruz (West)
Renowned for its innovative twist on modern Japanese cuisine, Izumi has been capturing hearts from the day it opened. And now, it’s back with a bang after a three-month hiatus, with a new menu, featuring gourmet dishes and refreshing cocktails. In a city that constantly craves the new and the next, Izumi is once again raising the bar! Follow Izumi on Instagram for more updates.
When: Lunch 12 noon to 3:30 pm | Dinner 7 pm to 11:30 pm
Where: Ground Floor, Sunrise Cooperative Society, Road Number 24, Khar West
Masa Bakery Café now has a new outpost in Mumbai! Indulge in its signature artisanal bakes, freshly brewed coffees, and thoughtfully crafted meals, at Fictionary Book Store in Bandra. A favourite among locals, this Juhu-based bakery has earned a stellar reputation for its commitment to using the freshest, locally sourced ingredients. So, if you feel like indulging in some almost sinful desserts, this is your place! Follow on Instagram for more updates.
When: 10 am to 8 pm
Where: Gharaonda, Ground Floor, National College Lane, 32th Road, TPS III, Bandra West
Step into Bandra’s newest Mirai, where Korean and Japanese cuisines meet premium dining. Created by Saamir Chandnani and Rinchen Angchuk, the experience is as authentic as it gets. With Japanese Tatami seating and stone-and-wood Omakase Counter, you’ll feel whisked straight to Japan. Curated by Chef James Biaka, the menu brims with traditional delights like Yaki Gyoza with ponzu sauce, Japanese Rock Shrimp, Grilled Chicken Yuzu Teriyaki, Mirai Special Curry, and Butter Garlic Salmon. Follow on Instagram for more updates.
When: 12 noon to 3:30 pm | 6 pm to 12:30 am
Where: Suburbia Building, Bandra West
Another recent launch on this list is Chef's Theory, a swanky new multi-cuisine restaurant at Ramee Techome. Open all day, this spot masterfully fuses Indian soul with global flair, reinventing classic recipes into something new. Chef’s Theory has the perfect setting for intimate gatherings, offering delicious food, great vibes, and an experience you won’t forget. Hungry for more? Follow them on Instagram!
When: 12 noon to 1:30 am
Where: Ramee Techome, Plot 786, Rd No. 3, near Gurudwara, Govind Dham, Khar West
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