Looking for a quick fix of South Indian food in Mumbai? Well, Banana Leaf in Santacruz West, offers a delish culinary experience and it is as authentic as it can get! You’re served a meal on a vazhai ilai (a freshly cut banana leaf) and this should surely get you excited! Further, this South Indian eatery celebrates the humble idli in all its glory while offering a wide variety of flavours.
In addition to its specialisation in elaborating the idli, this place offers a unique combination of South Indian and North Indian traditional flavors, all in one place! So read on to know more.
Idlis made with love
Banana Leaf is a haven for foodies looking for a symphony of flavours. The restaurant’s reputation for taking the ordinary idli to the next level, is proof enough of its commitment to culinary excellence. But it doesn’t end there. By seamlessly integrating dosas and chhole bhatures too, Banana Leaf shows its dedication to providing a full-spectrum dining experience that appeals to all tastes.
But let’s talk about the idlis here!
The idlis served in Banana Leaf is like something out of a fairytale. Cooked to perfection, these tender rice cakes have all the hallmarks of tradition and skill. Every bite is like a slice of South Indian heaven, making you feel warm and cozy inside.
The menu reveals a variety of idli options that are sure to amaze and excite your tastebuds. From the traditional fluffy idlis with chutneys to creative fusion variations, Banana Leaf offers unexpected idli flavours! The creative idli options include Malabar Style Stew Idli, Khatta Meetha Tomato Rasam Idli, Hyderabadi Tomato Korma Idli, Muglai Idli, Guntur Masala Idli and so on!
The restaurant also offers North Indian delights
While idlis are the stars of the show, Banana Leaf’s commitment to excellence extends to every facet of the dining experience. Transitioning from idli, Banana Leaf houses another South Indian gem – the dosa. These thin, crunchy crepes become the perfect canvas for all kinds of flavours and toppings. Whether you’re going for the traditional masala dosa with spiced potatoes or something a bit more modern, Banana Leaf has got you covered.
Banana Leaf has also expanded its culinary expertise beyond South India, with a wide selection of North Indian delights. The menu features delectable Chole Bhature, Paneer Palak Saag, and Dal Tadka, transporting diners to the vibrant side of North India.
Where- Shop 1-2, Juhu Tara Road, Santacruz West, Mumbai
Average Cost- ₹1,000 for two people
Timing- 11:00 am – 10:00pm
