Indore’s bustling street food scene isn’t just about taste—it’s an immersive journey through the city’s rich culture and heritage. From fiery savouries to decadent sweets, Indore’s culinary offerings have even graced the recent recent Ambani wedding. So come along and explore Indore’s 9 popular street foods and tell us which one is your favourite!
Bhutte ka Kees (Monsoon & Winter)
Made with grated corn cooked in milk and spices, Bhutte ka Kees is a much-loved street food from Indore. With the monsoons in full swing, this snack is the perfect companion to your evening tea time indulgence.
Where: Joshi Dahi Bada House, Sarafa Bazar
Pani Puri
Indore is filled with places selling plateful of pain puris, that are simply out of the world and easy on the pockets. An absolute flavour bomb in a perfectly puffed puri, filled with spicy water, and a smooth aalo-matar gravy, this street-food is an all time winner.
Where: Taste of Bundelkhand, Geeta Bhawan
Dal Bafla
Made with tangy dal and baked bafle, this snack is quite famous in Indore, particularly within first-time visitors. Served with a variety of complementary dishes like churma and sev, Dal Bafla will have you licking your fingers in no time.
Where: Rajhans, Palasia Square
Dal Pakwaan
A crisp contrast to the slow-cooked flavours of creamy lentils, Dal Pakwaan has been the cornerstone of iconic Indore breakfasts since the beginning of time. Although simple as a concept, it is the many toppings that sets the delicacy apart.
Where: Sindhi Dal Pakwan, Sindhi Colony
Jhannat Kachori
While we are bonkers over Jhannat Kachor’s spicy potato, its kachoris are the real game changers. Made with mineral water and thoroughly washed potatoes, bite into this super spicy kachori for just ₹10!
Where: Imli Bazar, Rajwada
Khopra Patties
An upgraded version of aloo patties, Khopra Patties are stuffed with a mixture of dried coconut, raisins, cashew nuts. Every bite of these pillowy soft, stuffed mashed potato Khopra Patties is truly heavenly!
Where: Vijay Chaat House, 56 Dukan
Poha Jalebi
A classic Indori breakfast, Poha-Jalebi is a perfect blend of flavours. The light and fluffy poha cooked with spices, accompanied by syrup-drenched jalebis, create a contrast that locals swear by as an energising start to the day.
Where: Young Tarang, 56 Dukan
Moong Bhajia
Fritter, also called Bhajia, is the most common household name among street food lovers in Indore. Served hot with spicy coriander dip and radish and onion salad, this street food should be on your list of must-try food items in Indore.
Where: Shree Mahalaxmi Moong Ke Bhajiye, LIG Square
Garadu Chaat (Winter)
Did you that Indore’s famous Garadu Chaat appeared on the menu at Anant Ambani’s wedding?! Well, don’t miss out on this local favourite that promises a burst of tangy and spicy goodness!
Where: Tandoori Chai, 56 Dukan
