Lucknowites you can officially lose your cool because Bangalore’s famous food chain Petoo is here to steal your hearts!
Petoo is a term generally used to define a person who is extremely fond of food and cannot resist the temptation that food brings, in short, every Lucknowi ever. Located at the Mithai Wala Choraha, this Bangalore food chain is renowned for its fresh take on regional Indian cuisine within a pocket-friendly range.
Petoo specializes in serving North Indian and street food, and has dishes from states including Jammu and Kashmir, Punjab, Uttar Pradesh, and Rajasthan.
With dishes like Kofta Pandey (soft paneer and khoya kofta dipped in a creamy awadhi gravy ), Chicken Totta (soft chicken tikka pieces dipped in aromatic, tangy and spicy gravy) and Peshawari Chicken Wrap (Whole wheat paratha stuffed with delectable chicken cream cheese and piri-piri), PeToo has given regions an entirely fresh and innovative identity. So, don’t get confused if you come across a dish named Cook Ru Ku Chicken, Pav Patil, Amritsari Chatkor Chaat, because at PeToo you can simply identify a dish by the most common lingo of the region.
With the busy lifestyle, getting food that is easy to handle and can be had on the go becomes extremely important which is why Petoo’s signature dish are it’s amazing Rice bowls. Easy on the pocket, full of flavors, sumptuous and easy to carry, the rice bowls are one of the most loved items on their menu.
Petoo is particularly popular because of its clever take on the beverages, bringing a fresh twist to the age old simplicities like Lemonade and Milkshake and turning it into Jal Jeera Iceberg, Paan Pappi and Kulfi ki Kiss; again bringing forward its innovative side.
PeToo also serves delicious snacks like wraps, parathas, street chat and mouth-watering desserts like Chhoi-mui Gulab jamun, Gulabo Gajar Halwa and Rabri Yadav.
We cannot wait to visit the restaurant, try their clever menu and bask in gastronomical sunshine.