Instagrammable places to eat have been trending for the better part of a decade now and if you’re on the lookout for the same, here’s our recommendation: Tattva Bar & Cafe.
Perched on the 7th floor of Andheri’s Peninsula Hotel, this all-day dining spot launched its new menu on Sunday, fuelled by fresh Aperol Spritz! We dropped by for an experience and here’s what we think.
For the eyes & the heart!
The spacious ambience of this family-friendly restobar in Andheri, is heavily inspired by nature, with potted flora at each nook and corner! We loved the wall installation, showcasing the different phases of the moon and the indoor fountain just made it better. Perfect for a date night or a hearty brunch with your BFFs, this restaurant promises a memorable fine dine experience, whether you choose to sit indoors or outdoors.
The new culinary menu at Tattva, curated by Chef Halton Dsouza, offers a diverse array of dishes. Diners can enjoy a range of options, however, some of our favourites include the classic, crispy, golden-brown Fried Chicken, served with a side of your choice for a satisfying brunch. Alternatively, you might try the Acai Bowl made with fresh fruits or the Sweet Potato Hash for a hearty and comforting meal. Pair all this with an Orange Blossom or Espresso Martini cocktail for a truly well-rounded experience.
Knock Knock
Tattva is the creation of Director Shashank Shetty and Brand Head Tete Nampui, who have passionately poured their hearts into bringing this enchanting dining experience to life.
So, what are you waiting for? Dive into the elemental charm of Tattva Bar & Cafe for a hearty brunch today! Follow them on Instagram for more updates.
When: 11 am to 1:30 am
Where: 7th Floor, Peninsula Redpine Hotel, Bori Colony, Marol, Andheri East
