Lucknow has a well-earned reputation for its love of meaty kebabs and biryanis. But Hazratganj SOCIAL is out to prove that vegetarian food can be just as flavourful, indulgent and satisfying. From global influences to playful twists on classics, the cafe’s new Big Drop menu makes a strong case for trying out a veg meal. Here are our favourite five dishes that stand out.
Chaat Ke Gubbare
A burst of creamy yoghurt with moong, chickpeas and aloo, lifted by a zing of saunth, all packed inside a crispy tart shell. Drawing inspiration from Lucknow but reinvented.
Price: ₹280
Peanut Butter & Smoked Chilli Ramen
A fiery bowl with smoky chillies mellowed by creamy peanut butter, tossed with pok choy and stir-fried veggies. Pick your protein, or go green with paneer or plant-based goodness.
Price: ₹450
Gochujang Glazed Mushroom
Crispy mushrooms glazed in fiery-sweet gochujang, paired with a slaw that adds crunch to the dish. This dish is proof that veggie plates can pack serious drama.
Price: ₹350
Couch Potato Platter
French fries, tater tots, wedges and baby potatoes, all drowning in molten queso and mozzarella. Four veg sides, one epic indulgence.
Price: ₹450
Dabbawala Tiffin
The Dabbawala Tiffin brings ghar ki daal, sabzi, roti and rice to your table. A dabba full of pyaar for those who swear by simple, soulful meals.
Price: ₹275
Who said vegetarian food can’t turn heads? At Hazratganj SOCIAL, these plates make you smile, surprise your taste buds, and prove that going meat-free can be a memorable experience. Follow Hazratganj SOCIAL on Instagram for daily updates.
Where: 26, MG Road, above Flying Machine, Hazratganj, Lucknow.
Timing: 12 noon to 2 am
