Only avid coffeeholics understand the importance of a good cup of joe and Journal, the newest addition to Santacruz’s cafe culture, doesn’t disappoint. Here, coffee isn’t just a beverage, it’s an art form waiting to be explored! And oh, Journal also does artisanal breakfasts, that are perfect for a Sunday morning brunch session.
Only happy hours at Journal
Introducing Journal, a buzzing cafe and an all-day dining space that has already wooed hearts with its delightful array of coffee and a delish food menu. Tucked away in Santacruz, Journal transcends the traditional cafe experience, offering patrons premium blends and impeccable service. So don’t forget to take a plus one! *wink wink*.
Our Recommendations
Essentially, Journal’s all-day artisanal breakfast options, make the entire experience even more refreshing. When here, do try out the Turkish Eggs and Vietnamese Cold Brew, which is bound to satisfy the most discerning palates. We also dug into Journal’s delish Salmon and Cream Cheese Toast along with the hearty Eggs Benedict, which was the winner for us! Wash it all down with a fresh Mojijto or a regular Cold Coffee, if you aren’t to experimental with coffee.
Coffee, Culture, Conversation!
Journal is all about the aesthetics, fresh-from-the-oven bakes, and of course, premium coffee! Thankfully the place is quite spacious with black ceilings, and wooden tables and chairs—the one by the window is our personal favourite. We also love the outdoor space, which is perfect for an evening of good banter with friends! Follow Journal’s Instagram handle for more updates.
Cost for two: ₹1500 [approx.]
When: 8 am to 11 pm
Where: 396/3, Ground Floor, Parvati Building, Santacruz West
