The words ‘fresh’, ‘fragrant’ and ‘fascinating’, stand out most when we get to describe Vietnamese food and for good reason. It follows a five-pronged philosophy, with sweet, salty, bitter, sour, and spicy flavours fuel-ing each dish. The best part you ask? It tastes delicious.
So, if you’ve not had a satisfying Vietnamese meal yet, now is the time ‘coz Nho Saigon in BKC is back with its annual Lantern Festival and it’s bigger, better and more!
Timeless Charm!
The culinary minds at Nho Saigon have come up with a special Lantern Festive Menu starring authentic Vietnamese flavours, good amount of vegetables and herbs, and of course a jazzy bit of style when it comes to the presentation.
Whenever you plan to visit, start off by digging your teeth into Nho Saigon’s Grilled Pineapple and Tofu Summer Rolls doused in delicious Peanut Dip (₹475) and voila! Moving on to the mains, Pho Dau Hu Tron (₹575) steamed flat noodles sautéed with fried garlic, shallots, peanuts, scallion oil with ponzu sauce is an absolute killer.
Another banger on the menu would be Bun Mam (Vietnamese Fermented Seafood & Pork Noodles (₹795) with sliced pork, fresh prawns, squid and fish fermented in a fish broth. Complement your dishes with Nho Saigon’s classic vietnamese fruit cocktail, Che Thai (₹425) and there you have it – an enchanting evening twinkling with lanterns, good friends and great memories.
Knock Knock
Nho Saigon pays tribute to the hyper-local cuisines of Vietnam along with its French colonial influences. We were particularly impressed by their prompt and fluent service! So mark this one right away and make sure you drop by before November 25 to enjoy a palatable mean with your buddies. Follow Nho Saigon’s Instagram handle for more updates.
For reservation call: 07045122211
When: 12 noon to 12:30 pm | Lantern Festival-October 25 to November 25
Where: 68, G Block Rd, Bandra Kurla Complex, Mumbai
